Menu

 

Mmmm!

Our chef, Amélie Acloque, has concocted a tasty and comforting menu for you.

Discover it at our Food & Bar counter, then head to the section of the chalet that inspires you.

We look forward to welcoming you to the magnificent La Fontaine Park chalet!

 

 

French onion soup $8,50
Homemade poultry broth, white wine, caramelized onions, croutons

Dahl Soup $4,50
Coral lentils, onions, garlic, ginger, cumin, chili flakes, fresh coriander
– Gluten free –
– Vegan –
– Lactose free –

Goat cheese and maple syrup focaccia $8,50
Greek yogurt, goat cheese, onions, pumpkin seeds, maple syrup
– Vegeterian –

Tomato and cheddar focaccia $7,75
Tomato sauce (tomatoes, onions, garlic, oregano, parsley, olive oil), Cheddar cheese
– Vegeterian –

 

Main dishes

Breakfast croissant $7,75
Croissant, béchamel sauce (butter, flour, milk), Cheddar cheese, egg sunny side up
– Vegeterian –

Mamie Josette’s Poule au Pot $15,00
Chicken, roasted vegetables, creamy sauce (butter, flour, homemade poultry broth), basmati rice, baby spinach

Chimichuri Salmon Bowl $16,00
Salmon, calrose rice, roasted vegetables, baby spinach, olive oil, canola oil, red wine vinegar, garlic, onion, parsley, coriander, origan, chili flake, coarse salt, pepper
– Lactose free- 

Kitchari $9,00
Mix of Mung beans and seasonal vegetables, spiced Indian style (cumin, turmeric, cardamom, ginger) with a side of basmati rice
Gluten free
Vegan
– Lactose free –

Stewed tofu, spicy tomato sauce $12,00
Tofu, tomato sauce (onions, pepper paste, cumin, canola oil), basmati rice, baby spinach
– Gluten free –
– Vegan –
– Lactose free –

Kid’s plate $5,00
Half focaccia of your choice: Goat cheese and maple or Tomato Sauce and Cheddar, served with a side of crudités
– Vegetarian –

 

Side dishes

Roasted Vegetables $4,50
Oven roasted season vegetables
– Gluten free –
– Vegan –
– Lactose free –

 Roasted Potatoes $4,50
Oven roasted potatoes, homemade mayonnaise (egg, mustard, canola oil)
– Gluten free –
– Vegetarian –
– Lactose free –

 Mashed potatoes 4,50$
Potatoes, cream, butter
– Gluten free –
– Vegetarian –

Crunchy salad $4,50
Cabbage, iceberg lettuce, maple and mustard vinaigrette, pumpkin seeds
– Gluten free –
– Vegan –
– Lactose free –

Roasted red beet salad $6,25
Roasted red beets, mustard vinaigrette (Olive and Canola oils, pomegranate molasses, maple syrup), fresh dill, pumpkin seeds
– Gluten free –
– Vegetarian –
– Lactose free –

Labneh and hummus dips $8,50
Homemade Labneh (Mediterranean yogurt), traditional hummus, tortillas
– Vegetarian –

Croissant $2,50
Flour, butter, egg
– Vegetarian –

 

Desserts

$4,50 or 3 for $12,00

 Heavenly Cookie
Flour, butter, eggs, dark and milk chocolates, fleur de sel
– Vegetarian –

Brownies
Flour, black chocolate
– Vegan –
– Lactose free –

Coconut Milk Rice Pudding
Creamy coconut milk rice pudding with red fruit coulis. Vegan and delicious
– Gluten free –
– Lactose free –

Seasonal muffin
– Vegetarian –

Ice Cream and Sorbet Les Givrés
Local artisan ice cream (choice of Vanilla or Chocolate) and sorbet (Raspberries)
– Gluten free –
– Vegetarian –