THE NEW ROBIN DES BOIS
Dear community of the Robin des Bois and dear future customers,
For us as well as for you, there was a “pre Covid” and a “post Covid”. Then there was also a “before fire” and an “after fire”, since the restaurant was destroyed by fire in June 2021.
Since then, we have moved to an enchanting place: the chalet at Parc Lafontaine. What a magnificent place and what a joy to welcome you there! This move also brings new challenges as well! Challenges in terms of space and equipment in the kitchen, the lack of manpower, etc.
This is to tell you that if the mission of the Robin des Bois remains to help overcome loneliness, social isolation and poverty, our offer has changed a lot.
For now, le Robin des Bois offers…
- A summer menu, including vegetarian and vegan options concocted by chef Amélie Acloque and her team.
- Service at the counter, not at the tables.
- The possibility of reserving only the outdoor areas (the gazebo, which can accommodate up to 25 people, and the terrace, which can accommodate up to 75 people).
- The possibility to bring your own food. However, no outside alcoholic beverages may be brought in (we reserve the right to search bags as our liquor license is at stake – thank you for your cooperation!)
To our community that has supported us for over 15 years: thank you for your understanding and we look forward to seeing you again!
To our future clients: welcome!
The team at Robin des Bois
PS. Everything changes quickly! To stay on top of changes and news, subscribe to our newsletter and follow us on social networks.
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