Cooking forward
Celebrate in a Generous Way!
True to its mission, Robin des Bois invites you to an activity that combines the useful with the enjoyable. Put on an apron and get hands-on, cooking for those in need while having fun!
No experience, résumé, or reference letter is required to volunteer. The only thing needed is the desire to help.
How to get started? Create an account, check the available shifts, and sign up according to your preferences and availability. It’s simple and makes a big difference!
Whether you have time to give occasionally, weekly, monthly, or even annually, whether you’re drawn to the kitchen or the dining room, anything is possible, and all help is greatly appreciated!
For more information, contact the following address: benevolat@robindesbois.ca
The "Cooking forward" Activity Unfolds in Three Stages:
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- Welcome cocktail and presentation of the evening’s events.
- Cooking activity, where the dining room tables transform into kitchen islands, and you, into chefs! Team spirit, fun, and solidarity are among the key ingredients. The prepared food will be donated to Accueil Bonneau.
- The dining room returns to its usual setting, and the party continues with a festive chalet-style buffet, prepared by our chef Sofus and his team.
The “Cook It Forward” activity is available to companies for team building, as well as to groups of friends, families, or others.
Price
$57.00 + taxes per person.
SCHEDULE
The activity starts at 5:00 PM and ends at 10:00 PM. It is offered on multiple occasions in November and December, as well as at other times throughout the year.
OTHER DETAILS
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- A maximum of 125 participants per evening. Several groups can cook and celebrate side by side.
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- Cars are prohibited in the park. No menu changes are possible. No date changes or refunds.
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- Book by choosing the “Cook for the Next” activity among the available dates. We can offer additional dates if you book for at least 30 people.
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- Contact us if you have any questions.